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Our Sourdough Dinner Rolls are soft, airy clouds of comfort — crafted with just flour, water, and salt, and naturally leavened with our centuries-old sourdough starter. Fermented slowly for deep flavor and exceptional texture, each roll emerges with a pillowy interior and a delicate, golden crust.
Every bite brings gentle tang, natural sweetness, and that unmistakable sourdough aroma — warm, welcoming, and nostalgic. These rolls are made to elevate every meal: perfect for spreading with butter, pairing with soups and stews, or serving alongside your favorite family dishes.
Whether they grace a holiday table, accompany a hearty dinner, or simply warm your hands right out of the oven, our Sourdough Dinner Rolls bring artisan tradition and home-baked heart to every plate.
Naturally leavened – no commercial yeast
Slow-fermented for rich flavor and incredible softness
Hand-crafted in small batches for quality and character
The perfect companion to any meal — buttery, warm, and unforgettable