Description
Our Sourdough Chocolate Chip Cookies bring together the comforting nostalgia of a classic treat and the unique depth of naturally fermented dough. Made with our 150-year-old family sourdough starter, these cookies carry a subtle tang that beautifully balances the sweetness of rich chocolate and buttery dough.
Slowly fermented for enhanced flavor and a soft, chewy texture, each cookie develops a delicate caramelized edge and a melt-in-your-mouth center. The sourdough process adds complexity, making every bite slightly nutty, perfectly sweet, and irresistibly aromatic.
Enjoy them warm with a glass of milk, as an afternoon indulgence, or shared fresh from the oven — our Sourdough Chocolate Chip Cookies are baked with patience, heritage, and heart.
Naturally leavened – no commercial yeast
Slow-fermented for depth of flavor and tender texture
Hand-crafted with care in small batches
Made with rich chocolate and our heritage sourdough starter
